- 1 Small waffle pretzel squares
- 1 REESE'S Peanut Butter Cups Minis
- 3 REESE'S PIECES Candies
- Heat oven to 200°F. Line cookie sheet with parchment paper or foil.
- Place one pretzel for each pretzel snack desired on prepared sheet. Top each pretzel with one mini peanut butter cup.
- Bake 2 minutes or until peanut butter cup begins to soften, but not melt. Remove from oven; top with 3 candies. Cool completely.
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