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Home > Recipes > Cinnamon Swirled Almond Bark

Cinnamon Swirled Almond Bark Recipe

Cinnamon Swirled Almond Bark
  • Quick & Easy

  • Beginner

Find Similar Recipes:

Candies x Quick & Easy x Beginner x HERSHEY’S Premier White Chips x HERSHEY’S Cinnamon Chips x HEATH Toffee Bits x Christmas x Snacks x
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Prep Time:
20 Minutes
Skill Level:
Beginner

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Nutrition Information

Serving Size:
Servings per Recipe:

  Amount Per Serving %DV *
Calories 0 -
Calories from Fat 0 -
Total Fat 0g 0% DV
Saturated Fat 0g 0% DV
Trans Fat 0g -
Cholesterol 0mg 0% DV
Sodium 0mg 0% DV
Total Carbohydrates 0g 0% DV
Dietary Fiber 0g 0% DV
Sugars 0g -
Protein 0g -
Vitamin A - 0% DV
Vitamin C - 0% DV
Calcium - 0% DV
Iron - 0% DV

*Percent Daily Values (% DV) are based on a 2,000 calorie diet.

Ingredients

  • 1 cup HERSHEY'S Cinnamon Chips
  • 1/2 cup HERSHEY'S Premier White Chips
  • 1/3 to 1/2 cup salted, roasted almonds
  • 1 to 2 tablespoons HEATH BITS 'O BRICKLE Toffee Bits(optional)

Directions

1. Line cookie tray with wax paper. Coarsely chop almonds; set aside.

2. Place cinnamon chips in medium microwave-safe bowl. Microwave at MEDIUM (50%) 30 seconds; stir. Continue microwaving at MEDIUM in 15 second increments, stirring after each heating, until chips are melted and smooth when stirred. Set aside. Repeat melting procedure with white chips.

3. Pour melted cinnamon chips onto prepared cookie sheet; spread to about 1/2-inch thickness. Drop melted white chips by teaspoonfuls onto melted cinnamon chips; swirl with knife for marbled effect. Gently tap cookie sheet on countertop to even out thickness. Sprinkle almond slices and toffee bits, if desired, over surface. Repeat tapping cookie sheet on counter until candy is desired thickness.

4. Refrigerate about 30 minutes or until firm. Break into pieces. Store in cool, dry place. About 3/4 pound candy.

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  • 1 stars

    10/6/2010

    This recipe was okay. I love cinnamon, but this was really overpowering. It smelled good, but I don't care to use the cinnamon chips for bark. It was like eating a cinnamon scented candle.

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