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Home > Recipes > Drizzled Party Popcorn

Drizzled Party Popcorn Recipe

Drizzled Party Popcorn
  • Quick & Easy

  • Beginner

Find Similar Recipes:

Candies x Quick & Easy x Beginner x HERSHEY’S Milk Chocolate Chips x REESE’S Peanut Butter Cups x Snacks x
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Prep Time:
8 Minutes
Skill Level:
Beginner

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Nutrition Information

Serving Size:
Servings per Recipe:

  Amount Per Serving %DV *
Calories 0 -
Calories from Fat 0 -
Total Fat 0g 0% DV
Saturated Fat 0g 0% DV
Trans Fat 0g -
Cholesterol 0mg 0% DV
Sodium 0mg 0% DV
Total Carbohydrates 0g 0% DV
Dietary Fiber 0g 0% DV
Sugars 0g -
Protein 0g -
Vitamin A - 0% DV
Vitamin C - 0% DV
Calcium - 0% DV
Iron - 0% DV

*Percent Daily Values (% DV) are based on a 2,000 calorie diet.

Ingredients

  • 8 cups popped popcorn
  • 1/2 cup HERSHEY'S Milk Chocolate Chips
  • 1/2 cup REESE'S Peanut Butter Chips
  • 2 teaspoons shortening (do not use butter, margarine, spread or oil), divided

Directions

1. Line cookie sheet or jelly-roll pan with wax paper. Spread popcorn in thin layer on prepared pan.

2. Place milk chocolate chips and 1 teaspoon shortening in microwave-safe bowl. Microwave at MEDIUM (50%) 30 seconds; stir. If necessary, microwave at MEDIUM an additional 10 seconds at a time, stirring after each heating, until chips are melted and smooth when stirred. Drizzle over popcorn.

3. Place peanut butter chips and remaining 1 teaspoon shortening in separeate microwave-safe bowl. Microwave at MEDIUM 30 seconds; stir. If necessary, microwave at MEDIUM an additional 10 seconds at a time, stirring after each heating, until chips are melted and smooth when stirred. Drizzle over popcorn.

4. Allow drizzles to set up at room temperature or refrigerate about 10 minutes or until firm. Break popcorn into pieces. About 8 cups popcorn. Popcorn is best eaten the same day as prepared, but can be stored in airtight container.

Note: Recipe amounts can be changed to match your personal preference.

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