1. Place oil in large saucepan over medium heat. Add onion and garlic; cook until tender. Stir in lemon juice, salt, pepper, paprika, mustard and hot pepper sauce. Simmer for 5 minutes; reduce heat.
2. Stir in ketchup, vinegar, toffee bits and syrup. Simmer 15 minutes. Apply on poultry, sausage, pork or beef.