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Home > Recipes > REESE'S Sugar Free Peanut Butter Cup Ice Cream Whirlwind

REESE'S Sugar Free Peanut Butter Cup Ice Cream Whirlwind Recipe

REESE’S Sugar Free Peanut Butter Cup Ice Cream Whirlwind
  • Beginner

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Nutrition Information

Serving Size: 10 oz. cup
Servings per Recipe: One

  Amount Per Serving %DV *
Calories 370 -
Calories from Fat 160 -
Total Fat 18g 28% DV
Saturated Fat 9g 45% DV
Trans Fat 0g -
Cholesterol 35mg 12% DV
Sodium 220mg 9% DV
Total Carbohydrates 52g 17% DV
Dietary Fiber 0g 0% DV
Sugars 12g -
Protein 10g -
Vitamin A - 15% DV
Vitamin C - 0% DV
Calcium - 25% DV
Iron - 2% DV

*Percent Daily Values (% DV) are based on a 2,000 calorie diet.


  • 1/4 cup skim milk
  • 1 cup sugar free ice cream
  • 4 REESE'S Sugar Free Peanut Butter Cups Miniatures


1. Remove wrappers from peanut butter cups; cut into small pieces.

2. Place peanut butter cup pieces and milk in blender container. Cover; process 1 or 2 seconds. Add ice cream. Cover; process just until mixture is well blended. Pour into serving dish or cup. Serve immediately. One 10-oz. serving.

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