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Home > Recipes > HEATH Bits Peanut Butter Cookies

HEATH Bits Peanut Butter Cookies Recipe

HEATH Bits Peanut Butter Cookies
  • Beginner

Find Similar Recipes:

Cookies x Beginner x HEATH Toffee Bits x REESE’S Creamy Peanut Butter x
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Prep Time:
15 Minutes
Skill Level:
Beginner

Everybody's Rating:

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Nutrition Information

Serving Size:
Servings per Recipe:

  Amount Per Serving %DV *
Calories 0 -
Calories from Fat 0 -
Total Fat 0g 0% DV
Saturated Fat 0g 0% DV
Trans Fat 0g -
Cholesterol 0mg 0% DV
Sodium 0mg 0% DV
Total Carbohydrates 0g 0% DV
Dietary Fiber 0g 0% DV
Sugars 0g -
Protein 0g -
Vitamin A - 0% DV
Vitamin C - 0% DV
Calcium - 0% DV
Iron - 0% DV

*Percent Daily Values (% DV) are based on a 2,000 calorie diet.

Ingredients

  • 3/4 cup REESE'S Creamy Peanut Butter
  • 3/4 teaspoon baking soda
  • 1 egg
  • 1-1/2 cups all-purpose flour
  • 3 tablespoons milk
  • 1/2 cup shortening
  • 1 tablespoon vanilla extract
  • 1-1/3 cups (8 oz. pkg.) HEATH BITS 'O BRICKLE Toffee Bits, divided
  • 1-1/4 cups packed light brown sugar
  • 3/4 teaspoon salt

Directions

1. Heat oven to 375°F.

2. Beat shortening, peanut butter, brown sugar, milk and vanilla in large bowl until well blended. Add egg; beat just until blended. Combine flour, baking soda and salt; gradually beat into peanut butter mixture. Stir in 1 cup bits; reserve remainder for topping.

3. Drop by heaping teaspoons about 2 inches apart onto ungreased cookie sheet; top each with reserved bits.

4. Bake 7 to 8 minutes or until set. Do not overbake. Cool 2 minutes. Remove to wire rack. Cool completely. Makes about 36 cookies.

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  • 5 stars

    12/29/2012

    I just made these awesome cookies. PB, chocolate, and toffee how can you go wrong.

  • 4 stars

    12/5/2012

    I added 1/4 cup choc chips and 1/4 cup chopped walnuts they were very good

  • 4 stars

    2/18/2010

    I add a package of milk chocolate chips to this recipe and they are hands down the best cookies I've ever eaten in my life!

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