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Home > Recipes > Edible "Masks"

Edible "Masks" Recipe

Edible ’’Masks’’
  • Fun for Kids

  • Expert

Find Similar Recipes:

Cookies x Fun for Kids x Expert x HERSHEY’S KISSES Brand Milk Chocolates x REESE’S Pieces Candy x Mini REESE’S Pieces x ROLO Caramels in Milk Chocolate x YORK Peppermint Pattie x TWIZZLERS Candy x Halloween x
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Prep Time:
30 Minutes
Skill Level:
Advanced

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Nutrition Information

Serving Size:
Servings per Recipe:

  Amount Per Serving %DV *
Calories 0 -
Calories from Fat 0 -
Total Fat 0g 0% DV
Saturated Fat 0g 0% DV
Trans Fat 0g -
Cholesterol 0mg 0% DV
Sodium 0mg 0% DV
Total Carbohydrates 0g 0% DV
Dietary Fiber 0g 0% DV
Sugars 0g -
Protein 0g -
Vitamin A - 0% DV
Vitamin C - 0% DV
Calcium - 0% DV
Iron - 0% DV

*Percent Daily Values (% DV) are based on a 2,000 calorie diet.

Ingredients

  • Decorations, such as: ROLO Chewy Caramels in Milk Chocolate, HERSHEY'S KISSES Brand Milk Chocolates, small (1-1/2 inch) YORK Peppermint Patties, KIT KAT Crisp Wafers in Chocolate, REESE'S PIECES Candies, TWIZZLERS PULL-N-PEEL Candy
  • 1 can (16 oz.) vanilla ready-to-spread frosting
  • Assorted food color
  • 1 package (16 to 18 oz.) refrigerated sugar cookie dough
  • 3/4 cup all-purpose flour

Directions

1. Heat oven to 350°F. Lightly grease cookie sheet or line with parchment paper.

2. Combine cookie dough and flour until mixture holds together. Roll dough into 1/4-inch thick rectangle on lightly floured work surface..

3. Draw two (7- to 8- inch-high) Halloween shapes (pumpkin, ghost, witch, etc.) on cardboard; cut out. Cover them with clear plastic wrap. Place over dough; trace around cardboard pattern with knife. Cut completely through dough. Place shapes on prepared cookie sheet. Using a straw, make one (1/4-inch-wide) hole in each side of "mask" where ear would be.

4. Bake 15 to 20 minutes or until lightly browned. (If necessary, recut holes on both sides of mask while cookie is still hot.) Cool slightly; carefully remove from cookie sheet to wire rack. Cool completely.

5. Divide frosting and tint with food color; frost cookies. Using your imagination, decorate cookies with assorted candies. Separate PULL-N-PEEL candy into strands; tie 1 strand into each hole to resemble strings on a mask. Makes 2 cookies.

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