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Home > Recipes > Toffee Bits Triangles

Toffee Bits Triangles Recipe

Toffee Bits Triangles
  • Beginner

Find Similar Recipes:

Brownies x Bars x Beginner x HERSHEY’S Semi-Sweet Chocolate Chips x HERSHEY’S SPECIAL DARK Mildly Sweet Chocolate Chip x HERSHEY’S Mini-Chips Semi-Sweet Chocolate Chips x HERSHEY’S KISSES Brand Milk Chocolates x HEATH Toffee Bits x HEATH Milk Chocolate Toffee Bits x
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Skill Level:
Beginner

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Nutrition Information

Serving Size:
Servings per Recipe:

  Amount Per Serving %DV *
Calories 0 -
Calories from Fat 0 -
Total Fat 0g 0% DV
Saturated Fat 0g 0% DV
Trans Fat 0g -
Cholesterol 0mg 0% DV
Sodium 0mg 0% DV
Total Carbohydrates 0g 0% DV
Dietary Fiber 0g 0% DV
Sugars 0g -
Protein 0g -
Vitamin A - 0% DV
Vitamin C - 0% DV
Calcium - 0% DV
Iron - 0% DV

*Percent Daily Values (% DV) are based on a 2,000 calorie diet.

Ingredients

  • 2 cups (12-oz. pkg.) HERSHEY'S SPECIAL DARK Chocolate Chips, HERSHEY'S Semi-Sweet Chocolate Chips OR 2 cups (12-oz.pkg.) HERSHEY'S Mini Chips Semi-Sweet Chocolate
  • 2 cups all-purpose flour
  • 1-1/3 cups (8 oz. pkg.) HEATH BITS 'O BRICKLE Toffee Bits, divided
  • 1 teaspoon vanilla extract
  • 1 egg yolk
  • 1 cup (2 sticks) butter or margarine, softened
  • 1 cup packed light brown sugar

Directions

1. Heat oven to 350°F. Beat butter in large bowl on medium speed until creamy. Beat in brown sugar, vanilla and egg yolk until well mixed.

2. Stir in flour and 1 cup of the toffee bits. Press into ungreased jelly-roll pan, 15-1/2x10-1/2x1 inch.

3. Bake 18 to 20 minutes or until light brown. Immediately sprinkle chocolate chips over top. Let stand until softened, about 5 minutes; spread evenly. Sprinkle remaining toffee bits over top. Cool completely. Cut into 3-inch squares; cut each square into 4 triangles. Makes 60 triangles.

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HERSHEY'S Kitchens Reviews

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  • 3 stars

    3/26/2013

    Easy to make, but a little bland. Maybe a pinch of salt added to the recipe? I would have baked it a little longer too - the crispy edges are delicious, but the softer center is not as good.

  • 4 stars

    10/12/2010

    I used white chocolate chips and milk choc. chips ontop it made a cool design, it was awesome!

  • 4 stars

    5/25/2010

    i love these bars

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