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Home > Recipes > No-Bake Chocolate & Peanut Butter Cookies

No-Bake Chocolate & Peanut Butter Cookies Recipe

No-Bake Chocolate & Peanut Butter Cookies
  • Fun for Kids

  • Quick & Easy

  • Beginner

Find Similar Recipes:

Cookies x Fun for Kids x Quick & Easy x Beginner x HERSHEY’S Semi-Sweet Chocolate Chips x REESE’S Peanut Butter Cups x
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Skill Level:
Beginner

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Nutrition Information

Serving Size:
Servings per Recipe:

  Amount Per Serving %DV *
Calories 170 -
Calories from Fat 0 -
Total Fat 9g 0% DV
Saturated Fat 0g 0% DV
Trans Fat 0g -
Cholesterol 0mg 0% DV
Sodium 0mg 0% DV
Total Carbohydrates 0g 0% DV
Dietary Fiber 0g 0% DV
Sugars 0g -
Protein 0g -
Vitamin A - 0% DV
Vitamin C - 0% DV
Calcium - 0% DV
Iron - 0% DV

*Percent Daily Values (% DV) are based on a 2,000 calorie diet.

Ingredients

  • 2-1/2 cups (5-oz. can) chow mein noodles, coarsely broken and divided
  • 1/2 cup quick-cooking rolled oats, divided
  • dried apricots , cut into small pieces (optional)
  • 2 tablespoons shortening, divided (do not use butter, margarine, spread or oil)
  • 1-2/3 cups (10-oz. pkg.) REESE'S Peanut Butter Chips, divided
  • 1-1/2 cups HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips, divided

Directions

1. Cover tray with wax paper.

2. Place 1 cup chocolate chips and 1 tablespoon shortening in medium microwave-safe bowl. Microwave at MEDIUM (50%) 1 to 1-1/2 minutes or until chips are melted when stirred; stir in 1-1/4 cups chow mein noodles and 1/4 cup oats. Drop by heaping teaspoons onto prepared tray; flatten slightly. Press 2/3 cup peanut butter chips into cookies; allow to set until firm.

3. Place remaining 1 cup peanut butter chips and remaining 1 tablespoon shortening in another medium microwave-safe bowl. Microwave at MEDIUM 1 to 2 minutes or until chips are melted when stirred; stir in remaining 1-1/4 cups chow mein noodles and remaining 1/4 cup oats. Drop and flatten as directed above. Press remaining 1/2 cup chocolate chips into cookies; allow to set until firm. Garnish with apricots, if desired. Makes about 24 cookies.

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  • 4 stars

    5/26/2009

    Awesome!!! And so EASY to make.

  • 5 stars

    6/27/2013

    Looks So Good! I want some!

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