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Home > Recipes > REESE'S Peanut Butter Temptations

REESE'S Peanut Butter Temptations Recipe

REESE’S Peanut Butter Temptations
  • Fun for Kids

  • Quick & Easy

  • Beginner

Find Similar Recipes:

Cookies x Fun for Kids x Quick & Easy x Beginner x REESE’S Peanut Butter Cups x REESE’S Creamy Peanut Butter x Thanksgiving x Holiday x
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Prep Time:
20 Minutes
Skill Level:
Beginner

Everybody's Rating:

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Nutrition Information

Serving Size: 1 cookie
Servings per Recipe: 40

  Amount Per Serving %DV *
Calories 140 -
Calories from Fat 80 -
Total Fat 8g 12% DV
Saturated Fat 3g 15% DV
Trans Fat 0g -
Cholesterol 10mg 3% DV
Sodium 135mg 6% DV
Total Carbohydrates 14g 5% DV
Dietary Fiber 1g 0% DV
Sugars 10g -
Protein 3g -
Vitamin A - 2% DV
Vitamin C - 0% DV
Calcium - 2% DV
Iron - 4% DV

*Percent Daily Values (% DV) are based on a 2,000 calorie diet.

Note: Makes about 3 1/2 dozen (about 40) cookies. Nutrition Information calculated for 1 cookie

Ingredients

  • About 40 REESE'S Peanut Butter Cups Miniatures or 12 (0.75 oz. each) REESE'S Peanut Butter Cups, quartered
  • 1/2 cup (1 stick) butter or margarine, softened
  • 1/2 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 1/2 cup REESE'S Creamy Peanut Butter
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 1-1/2 cups all-purpose flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt

Directions

1. Heat oven to 375°F. Remove wrappers from candies. Line small muffin cups (1-3/4 inches in diameter) with paper bake cups.

2. Beat butter, brown sugar, granulated sugar, peanut butter, egg and vanilla until light and fluffy in large bowl. Stir together flour, baking soda and salt; add to butter mixture, beating until well blended. Shape dough into 1-inch balls; place one in each prepared muffin cup. Do not flatten.

3. Bake 10 to 12 minutes until puffed and lightly browned; remove from oven. Immediately press peanut butter cup or piece onto each cookie. Cool completely in muffin pan. About 3-1/2 dozen cookies.

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HERSHEY'S Kitchens Reviews

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  • 4 stars

    12/6/2009

    What an easy recipe to make with the kids. They had a great time making these cookies. Taste Great too!1

  • 4 stars

    11/24/2009

    I make these every Thanksgiving and Christmas. I can not make enough. Excellent recipe

  • 4 stars

    11/22/2009

    Have been making these for years. Very easy, fun to push the cups into the cookie, and most importantly delicious!

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This Recipe Appears In:

Five Ways to Bake Fun into Fall

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