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Home > Recipes > Quick Creamy Chocolate Pudding

Quick Creamy Chocolate Pudding Recipe

Quick Creamy Chocolate Pudding
  • Quick & Easy

  • Beginner

  • Summer

Find Similar Recipes:

Puddings / Mousse x Quick & Easy x Beginner x HERSHEY’S Cocoa x Mother’s Day x Summer x
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Prep Time:
2 Minutes
Skill Level:
Beginner

Everybody's Rating:

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Nutrition Information

Serving Size: 1/2 cup
Servings per Recipe: 4

  Amount Per Serving %DV *
Calories 250 -
Calories from Fat 80 -
Total Fat 9g 14% DV
Saturated Fat 5g 25% DV
Trans Fat 0g -
Cholesterol 25mg 8% DV
Sodium 260mg 11% DV
Total Carbohydrates 39g 13% DV
Dietary Fiber 1g 0% DV
Sugars 31g -
Protein 6g -
Vitamin A - 8% DV
Vitamin C - 0% DV
Calcium - 15% DV
Iron - 4% DV

*Percent Daily Values (% DV) are based on a 2,000 calorie diet.

Note: Makes 4-5 servings. Nutrition Information calculated for 4 servings. Nutrition Information does not include optional ingredients

Ingredients

  • 2/3 cup sugar
  • 1/4 cup HERSHEY'S Cocoa
  • 3 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 2-1/4 cups milk
  • 2 tablespoons butter or margarine
  • 1 teaspoon vanilla extract
  • Whipped topping (optional)

Directions

1. Stir together sugar, cocoa, cornstarch and salt in medium saucepan; gradually stir in milk.

2. Cook over medium heat, stirring constantly, until mixture boils; boil and stir 1 minute. Remove from heat; stir in butter and vanilla. Pour into individual dessert dishes. To avoid a skin from forming on top, press plastic wrap directly onto surface; serve warm or refrigerate at least 2 hours. Garnish with whipped topping, if desired. 4 to 5 servings.

MICROWAVE DIRECTIONS:

1. Stir together sugar, cocoa, cornstarch and salt in large microwave-safe bowl; gradually stir in milk.

2. Microwave at HIGH (100%) 7 to 10 minutes or until mixture comes to full boil, stirring every

2 minutes. Stir in butter and vanilla. Pour into dishes and serve as directed above.

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HERSHEY'S Kitchens Reviews

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  • 3 stars

    3/28/2013

    I made mine in the mic. and it turned out great. When I had tried it on the stove it turned out lumpy and not like my mom used to make!

  • 5 stars

    2/8/2013

  • 4 stars

    2/17/2010

    Yowsa! That's good pudding! My family loved it (warm),and I will definately make it often. For my family, I may cut back on sugar next time. Such a good recipe, I'm sure a little less won't hurt a bit.

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