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Easy HERSHEY Bar Pie Recipe

Easy HERSHEY Bar Pie
No Bake Fun for Kids Quick & Easy Beginner

Prep Time: 10 Minutes

Skill Level: Beginner

Recipe Rating


  • 1 packaged crumb crust (6 oz.)
  • 1 (6.0 oz.) HERSHEY'S Milk Chocolate Bar
  • 1 tub (8 oz.) frozen non-dairy whipped topping


  • 1. Place candy bar pieces in medium microwave-safe bowl. Microwave at MEDIUM (50%) 1 minute or until chocolate is smooth when stirred. Cool slightly.
  • 2. Fold whipped topping into melted chocolate; spoon into crust. Cover; refrigerate 6 hours or until firm. Garnish as desired. Cover; refrigerate leftover pie. Makes 8 servings.

Ratings & Reviews

    My mom used to make this pie. It is delicious
    I have been making this recipe for 40 years. Everyone always just loves it especially if I use the Hersheys Candy Bar with Almonds. At Thanks Giving I make 2 Pumpkin Pies and 2 Hershey's for a nice variety. Everyone wants a piece of both. I'm one that shares all recipes because that is how I get mine. If I love something I will usually ask for their recipe. It's a great compliment!!!!!
    Simple to make, fabulous taste! Everyone wants to know how I make it when I take it to potluck --- It's so easy I don't want to tell! :D
    wonderfull and very easy