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Peanut Butter Mousse Made With REESE'S Sugar Free Peanut Butter Cups Recipe

Peanut Butter Mousse Made With REESE'S Sugar Free Peanut Butter Cups
Beginner

Prep Time: 15 Minutes

Skill Level: Beginner

Recipe Rating

Ingredients

  • Frozen reduced fat whipped topping
  • Additional REESE'S Sugar Free Peanut Butter Cups Miniatures
  • 1 package (4-serving size) sugar free vanilla cook and serve reduced calorie pudding and pie filling
  • 2 cups lowfat 2% or 1% milk
  • 8 REESE'S Sugar Free Peanut Butter Cups Miniatures

Directions

  • 1. Remove wrappers from 8 peanut butter cups; cut into small pieces.
  • 2. Prepare pudding with milk following package directions. Stir in chopped peanut butter cups; stir until melted and mixture is smooth. Divide evenly into 4 parfait glasses. Press plastic wrap directly onto pudding surface.
  • 3. Refrigerate several hours or until chilled. Garnish with whipped topping and peanut butter cup pieces, if desired. 4 servings.
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