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Chocolate Peanut Butter Milkshake Recipe


  • 1-1/2 cups vanilla ice cream
  • 1 cup cold milk
  • 2 tablespoons HERSHEY'S Syrup
  • 2 tablespoons REESE'S Peanut Butter Topping or REESE'S Creamy Peanut Butter
  • 2 tablespoons Whipped topping
  • Maraschino cherry


  • 1. Place ice cream, milk, syrup and topping in blender container. Cover; blend until smooth.
  • 2. Garnish with whipped topping and cherry, if desired. Two 10-oz. servings.

Ratings & Reviews

    This is delicious also quick and easy! And it even cheers me up.