• eStore
  • Subscribe

    Stay In The Know! Subscribe to HERSHEY'S Free Newsletters.

    Sign up today to receive wonderful recipes, great gift ideas, activities, and lots of tips and advice directly to your email inbox. It's free and easy, and you'll be one of the first to know about special offers, coupons, sweepstakes, and new products.

    Review our Privacy Policy for additional information.

    Go to Subscribe »
Chocolate & Peanut Butter Truffles
Chocolate & Peanut Butter Truffles
Prep Time: 20 Minutes
Skill Level: Beginner

Everybody's Rating:

Nutritional Information
Chocolate & Peanut Butter Truffles


  • 1 can sweetened condensed milk
  • 1 tablespoon vanilla extract
  • HERSHEY'S Cocoa
  • 1/2 cup HERSHEY'S Cocoa
  • 3/4 cup butter or margarine
  • 1 cup REESE'S Peanut Butter Chips
Chocolate & Peanut Butter Truffles


  • 1. Melt butter and peanut butter chips in large saucepan over very low heat, stirring often. Add cocoa; stir until smooth. Stir in sweetened condensed milk; stir constantly about 4 minutes or until mixture is thick and glossy. Remove from heat; stir in vanilla.
  • 2. Refrigerate 2 hours or until firm enough to handle. Shape into 1-inch balls; roll in cocoa, nuts or graham cracker crumbs. Refrigerate until firm, about 1 hour. Store, covered, in refrigerator. About 3-1/2 dozen candies

Facebook Comments

Chocolate & Peanut Butter Truffles HERSHEY'S Kitchens Reviews

    These are so good and they actually melt in the mouth.
    Wow these are Great. Even better dipped in chocolate. Need to try
View more ratings
In English