Advertisement
  • PRIVACY POLICY
  • eStore
  • Subscribe

    Stay In The Know! Subscribe to HERSHEY'S Free Newsletters.

    Sign up today to receive wonderful recipes, great gift ideas, activities, and lots of tips and advice directly to your email inbox. It's free and easy, and you'll be one of the first to know about special offers, coupons, sweepstakes, and new products.

    Review our Privacy Policy for additional information.

    Go to Subscribe »
Easy Chocolate Peppermint Pie
Quick & Easy Beginner
Easy Chocolate Peppermint Pie
Prep Time: 10 Minutes
Skill Level: Beginner

Everybody's Rating:

Nutritional Information
Easy Chocolate Peppermint Pie

Ingredients

  • whipped topping
  • YORK Peppermint Patties
  • 1 tub frozen non-dairy whipped topping
  • 1 packaged crumb crust (6 oz.)
  • 12 YORK Peppermint Patties
  • 1/4 cup milk
Easy Chocolate Peppermint Pie

Directions

  • 1. Remove wrappers from peppermint patties; cut into quarters. Place peppermint pieces and milk in medium microwave-safe bowl,
  • 2. Microwave at MEDIUM (50%) 1 minute; stir. Microwave at MEDIUM an additional 30 seconds to 1 minute or just until candy is melted and smooth when stirred. Cool slightly.
  • 3. Fold whipped topping into melted mixture; spoon into crust. Cover; freeze 6 to 8 hours or until firm. Garnish with additional whipped topping and peppermint pieces, if desired. Makes 8 servings.
  • * NOTE: Do not use 'extra creamy' or 'light' whipped topping.

Facebook Comments

In English