Stay In The Know! Subscribe to HERSHEY'S Free Newsletters.
Sign up today to receive wonderful recipes, great gift ideas, activities, and lots of tips and advice directly to your email inbox. It's free and easy, and you'll be one of the first to know about special offers, coupons, sweepstakes, and new products.
48 HERSHEY'S HUGS Brand Raspberry Flavored White Creme Candies or HERSHEY'S HUGS Brand Candies
1/2 cup (1 stick) butter or margarine
1 cup granulated sugar
1 tablespoon milk
1 tablespoon red food color
1-1/2 teaspoons vanilla extract
1-3/4 cups all-purpose flour
1/4 cup HERSHEY'S Cocoa
1/2 teaspoon baking soda
1/4 teaspoon salt
2/3 cup white decorator's sugar or granulated sugar for rolling
1. Heat oven to 350°F. Remove wrappers from candies.
2. Beat butter, 1 cup granulated sugar, egg, milk, red food color and vanilla in large bowl until well blended. Stir together flour, cocoa, baking soda and salt; gradually beat into butter mixture, beating until well blended.
3. Shape dough into 1-inch balls. Roll in decorator's sugar. Place on ungreased cookie sheet.
4. Bake 8 to 10 minutes or until cookie is set (do not over bake). Remove from oven; cool 3 to 4 minutes. Press candy piece into center of each cookie. Remove from cookie sheet to wire rack. Cool completely. Makes about 48 cookies.
"Ad Alert" is our way of telling you that the website you're viewing may be trying to sell you something. If you are under the age of 18, always get permission from your parent or guardian before you make a purchase or even submit any information about yourself online. Thanks!