• eStore
  • Subscribe

    Stay In The Know! Subscribe to HERSHEY'S Free Newsletters.

    Sign up today to receive wonderful recipes, great gift ideas, activities, and lots of tips and advice directly to your email inbox. It's free and easy, and you'll be one of the first to know about special offers, coupons, sweepstakes, and new products.

    Review our Privacy Policy for additional information.

    Go to Subscribe »

Chocolate-Filled Cookie Bonbons Recipe

Chocolate-Filled Cookie Bonbons

Prep Time: 45 Minutes

Skill Level: Beginner

Recipe Rating


  • 6 tablespoons butter or margarine
  • 1/3 cup packed light brown sugar
  • 1/4 cup granulated sugar
  • 1 egg
  • 1 tablespoon milk
  • 1 teaspoon vanilla extract
  • 3/4 cup all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup pecan or walnut pieces
  • 1/2 cup uncooked rolled oats
  • 1/2 cup MOUNDS Sweetened Coconut Flakes
  • About 36 CADBURY Candy Coated Milk Chocolates
  • Coatings: ground pecans or walnuts, MOUNDS Sweetened Coconut Flakes or powdered sugar


  • 1. Heat oven to 350°F. Line 36 small muffin cups (1-3/4 inches in diameter) with paper or foil baking cups. Line cookie sheet with wax paper.
  • 2. Beat butter, brown sugar and granulated sugar in large bowl until well blended. Add egg, milk and vanilla; beat until well blended. Stir together flour, baking soda and salt; add to butter mixture, blending thoroughly. Stir in pecans, oats and coconut.
  • 3. Drop dough by rounded teaspoonfuls (about 36) onto prepared cookie sheet. Refrigerate 5 to 10 minutes or until easy to handle. Shape each dough mound around chocolate piece, covering completely. Shape into ball; roll in choice of coatings. Place in prepared muffin cups.
  • 4. Bake 14 to 15 minutes or until set. Cool completely in pans on wire rack. Makes about 36 cookies.
  • Simply Delicious

    See How to Videos

    Watch Videos
  • Become a Member Today

    Save Your Favorite Recipes

    Rate and Review to Share Your Experience

    Get Access to Our Exclusive Newsletter

    Create Your Account

Ratings & Reviews

No Reviews were found. Click below to rate and review this recipe!