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Homemade candy bar pieces mixed with dried fruit, nuts and melted white chips.
2 cups (12-oz. pkg.) HERSHEY'S Premier White Chips
1/2 cup chopped dried apricots
1/2 cup sweetened dried cranberries or dried cherries
1/2 cup salted pecans, walnuts or peanuts
1. Line cookie tray with waxed paper.
2. Place white chips in medium microwave-safe bowl. Microwave at MEDIUM (50%) 1 minute; stir. If necessary, microwave at MEDIUM an additional 15 seconds at a time, stirring after each heating, until chips are melted and mixture is blended when stirred. Stir in apricots, cranberries and nuts.
3. Spread mixture on prepared tray. Cover; refrigerate until firm. Break into pieces. About 1 pound candy.
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