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1. Heat oven to 350°F. Remove wrappers from chocolates.
2. Place pretzels on ungreased cookie sheet. Place 1 unwrapped chocolate on top of each pretzel.
3. Bake 2 to 3 minutes or until the chocolate starts to soften, but is not melting. (Do not overheat. Melted chocolate retains its shape until disturbed. Heat only until you can gently push chocolate tip down.)
4. Remove from oven; gently press decorative garnish on top of the soft chocolate piece. Cool and serve.
Easy and delicious for any time of year! These are also good with Hershey's Hugs
Wonderful combination of sweet and salty. Have all your cookie sheets filled and ready before you start because these are finished very fast. My family expects them every year at Christmas, but they'd be good anytime!
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