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Zesty Peanut Salad Dressing

Zesty Peanut Salad Dressing

Who knew REESE’S Creamy Peanut Butter had so many uses? It pairs perfectly with garlic and brown sugar to create a peanut salad dressing. Drizzle this zesty dressing on your favorite salad or use as a marinade.

  • PRINT

SKILL LEVEL : beginner

Ingredients

  Amount Per Serving % DV *
Calories180
Calories from Fat150
Total Fat17 g26% DV
Saturated Fat2 g13% DV
Trans Fat0 g
Cholesterol0 mg0% DV
Sodium30 mg1% DV
Total Carbohydrates7 g2% DV
Dietary Fiber1.0 g4% DV
Sugars6 g
Protein2 g
Vitamin A0% DV
Vitamin C0% DV
Calcium0 mg0% DV
Iron2% DV
  Amount Per Serving % DV *
Calories180
Calories from Fat150
Total Fat17 g26% DV
Saturated Fat2 g13% DV
Trans Fat0 g
Cholesterol0 mg0% DV
Sodium30 mg1% DV
Total Carbohydrates7 g2% DV
Dietary Fiber1.0 g4% DV
Sugars6 g
Protein2 g
Vitamin A0% DV
Vitamin C0% DV
Calcium0 mg0% DV
Iron2% DV
  • 3/4 cup REESE'S Creamy Peanut Butter
  • 1 tablespoon garlic minced
  • 3/4 cup light brown sugar packed
  • 2 cups vegetable oil
  • 1 cup white vinegar
  • 1/4 cup parsley chopped (optional)
  • 1 teaspoon ground black pepper

Directions

  • Stir together vinegar, peanut butter, brown sugar and vegetable oil. Add garlic, black pepper and parsley, if desired. Cover; refrigerate at least six hours to allow flavors to blend. Allow to warm slightly before serving. Makes 4 cups or 32 (2 tablespoon) servings.

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