This easy homemade vanilla icing will be your go-to recipe for cakes and cupcakes of all sorts. And when you make vanilla frosting from scratch, you have the option to toss in chocolate chips for added texture and flavor.
|1/4 cup||(1/2 stick) butter, softened|
|2 teaspoons||vanilla extract|
|4 cups||powdered sugar, divided|
|3 to 4 tablespoons||milk|