Name: Ultimate Vegan Brownies Recipe
Ingredients: 1 cupHERSHEY'S Cocoa or HERSHEY'S SPECIAL DARK Cocoa; 1-1/2 teaspoonsinstant espresso powder; 1 cupboiling water; 2-1/2 cupsgranulated sugar; 1/2 cupvegetable oil or melted coconut oil; 1 tablespoonvanilla extract; 2-1/2 cupsall-purpose flour; 1-1/2 teaspoonbaking powder; 3/4 teaspoonsalt; Powdered sugar (optional)

Ultimate Vegan Brownies Recipe

Delicious vegan brownies don't have to be complicated or full of extra ingredients. Just follow this quick and easy recipe with HERSHEY'S Cocoa and espresso powder for a chocolate dessert everyone will enjoy.

SKILL LEVEL

Beginner

PREP

15 min

BAKE

40 min

Ingredients

1 cup

HERSHEY'S Cocoa or HERSHEY'S SPECIAL DARK Cocoa

1-1/2 teaspoons

instant espresso powder

1 cup

boiling water

2-1/2 cups

granulated sugar

1/2 cup

vegetable oil or melted coconut oil

1 tablespoon

vanilla extract

2-1/2 cups

all-purpose flour

1-1/2 teaspoon

baking powder

3/4 teaspoon

salt

Powdered sugar (optional)

Directions

1. Heat oven to 325°F. Grease and flour 13 x 9 x 2-inch baking pan with all-vegetable shortening.

2. Whisk together cocoa, espresso powder and boiling water in a large bowl until smooth. Add sugar, oil and vanilla ; whisk until well blended. Stir together flour, baking powder and salt; fold into chocolate mixture.

3. Bake 35 to 45 minutes or until edges pull away from the pan. Remove from oven and cool completely in pan on wire rack. Cut into bars. Dust with powdered sugar, if desired. Makes 24 brownies.

Ultimate Vegan Brownies Recipe

Ingredients

Directions

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