S’mores Cookie Bars

Name: S’mores Cookie Bars
Prep time: 15 min
Cook time: 30 min
Ingredients: butter or margarine; sugar; egg; vanilla extract; all-purpose flour; graham cracker crumbs; baking powder; salt; HERSHEY'S Milk Chocolate Bars (1.55 oz. each); miniature marshmallows

This chocolate marshmallow sandwich bar cookie recipe helps you enjoy s'mores without the mess. HERSHEY’S Milk Chocolate, marshmallows and graham crackers combine for a classic s’mores taste. Forget the great outdoors. Make the indoors great with a dessert that’s guaranteed to please.

SKILL LEVEL

Intermediate

PREP

15 min

BAKE

30 min

Ingredients

Amount Per Serving

% DV *

Calories

230

Calories from Fat

100

Total Fat

11 g

17% DV

Saturated Fat

6 g

30% DV

Trans Fat

0 g

Cholesterol

30 mg

10% DV

Sodium

170 mg

7% DV

Total Carbohydrates

34 g

11% DV

Dietary Fiber

1.0 g

4% DV

Sugars

22 g

Protein

3 g

Vitamin A

4% DV

Vitamin C

0% DV

Calcium

0 mg

4% DV

Iron

4% DV

Amount Per Serving

% DV *

Calories

230

Calories from Fat

100

Total Fat

11 g

17% DV

Saturated Fat

6 g

30% DV

Trans Fat

0 g

Cholesterol

30 mg

10% DV

Sodium

170 mg

7% DV

Total Carbohydrates

34 g

11% DV

Dietary Fiber

1.0 g

4% DV

Sugars

22 g

Protein

3 g

Vitamin A

4% DV

Vitamin C

0% DV

Calcium

0 mg

4% DV

Iron

4% DV

1/2 cup

butter or margarine (1 stick) , softened

3/4 cup

sugar

egg

1 teaspoon

vanilla extract

1-1/3 cups

all-purpose flour

3/4 cup

graham cracker crumbs

1 teaspoon

baking powder

1/4 teaspoon

salt

HERSHEY'S Milk Chocolate Bars (1.55 oz. each) , unwrapped

3 cups

miniature marshmallows

Directions

1. Heat oven to 350°F. Grease 8-inch square baking pan.

2. Beat butter and sugar until well blended in large bowl. Add egg and vanilla; beat well. Stir together flour, graham cracker crumbs, baking powder and salt; add to butter mixture, beating until blended. Press half of dough in prepared pan. Bake 15 minutes.

3. Break chocolate bars into pieces; sprinkle over baked layer. Top with marshmallows; scatter bits of remaining dough over marshmallows, forming top layer. Bake 10 to 15 minutes or just until lightly browned. Cool completely in pan on wire rack. Cut into bars. Makes 16 bars.

S’mores Cookie Bars

Ingredients

Directions

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