REESE'S PIECES Sugar Cookies

REESE'S PIECES Sugar Cookies

SKILL LEVEL
Beginner
PREP
10 min
BAKE
8 min

Ingredients

  Amount Per Serving % DV *
Calories0
Calories from Fat0
Total Fat0 g0% DV
Saturated Fat0 g0% DV
Trans Fat0 g
Cholesterol0 mg0% DV
Sodium0 mg0% DV
Total Carbohydrates0 g0% DV
Dietary Fiber0.0 g0% DV
Sugars0 g
Protein0 g
Vitamin A0% DV
Vitamin C0% DV
Calcium0 mg0% DV
Iron0% DV
  Amount Per Serving % DV *
Calories0
Calories from Fat0
Total Fat0 g0% DV
Saturated Fat0 g0% DV
Trans Fat0 g
Cholesterol0 mg0% DV
Sodium0 mg0% DV
Total Carbohydrates0 g0% DV
Dietary Fiber0.0 g0% DV
Sugars0 g
Protein0 g
Vitamin A0% DV
Vitamin C0% DV
Calcium0 mg0% DV
Iron0% DV
1 pouch(17.5 oz.) BETTY CROCKER Sugar Cookie Mix (about 15 to 20 oz.)
1 to 1-1/2 cupsREESE'S MINI PIECES Candy or REESE'S PIECES Candy
Butter and egg called for on cookie mix package

Directions

  • 1. Heat oven to 375° F.
  • 2. Prepare cookie dough following package directions for drop cookies. Stir in candy. Drop by rounded teaspoons onto ungreased cookie sheet.
  • 3. Bake 7 to 9 minutes or until lightly browned. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely. Makes about 36 cookies.

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