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Hershey’s expert bloggers have all the sweet ideas you need to Bake Happy.
Read the BlogBeautiful red swirls lace the top of this delicate cheesecake dessert recipe. These tasty red velvet cream cheese bars have an elegance that makes this dish a standout. HERSHEY’S Cocoa and HERSHEY’S SPECIAL DARK Chocolate Chips make this dish unforgettable.
1 package | white cake mix (16.25 oz.) | 1/3 cup | HERSHEY'S Cocoa | 3/4 cup | sugar , divided | 1/2 cup | butter or margarine (1 stick) , melted | 2 tablespoons | red food color (1-oz. bottle) , divided | 1 tablespoon | water | 3 | eggs | 1 cup | HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips | 1 package | cream cheese (8 oz.) , softened | 1 teaspoon | vanilla extract | 1 container | dairy sour cream (8 oz.) | 1 tablespoon | milk |
Hershey’s expert bloggers have all the sweet ideas you need to Bake Happy.
Read the Blog