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"PERFECTLY CHOCOLATE" Sugar Free Hot Cocoa

A reduced-sugar diet doesn't mean you can't enjoy a mug of hot cocoa! This sugar-free hot chocolate recipe will satisfy your sweet tooth.

  • PRINT

SKILL LEVEL : beginner

Ingredients

  Amount Per Serving % DV *
Calories110
Calories from Fat5
Total Fat0 g1% DV
Saturated Fat0 g0% DV
Trans Fat0 g
Cholesterol5 mg2% DV
Sodium125 mg5% DV
Total Carbohydrates15 g5% DV
Dietary Fiber1.0 g4% DV
Sugars12 g
Protein9 g
Vitamin A10% DV
Vitamin C0% DV
Calcium0 mg30% DV
Iron10% DV
  Amount Per Serving % DV *
Calories110
Calories from Fat5
Total Fat0 g1% DV
Saturated Fat0 g0% DV
Trans Fat0 g
Cholesterol5 mg2% DV
Sodium125 mg5% DV
Total Carbohydrates15 g5% DV
Dietary Fiber1.0 g4% DV
Sugars12 g
Protein9 g
Vitamin A10% DV
Vitamin C0% DV
Calcium0 mg30% DV
Iron10% DV
  • 1 tablespoon HERSHEY'S Cocoa
  • Dash salt
  • 1 cup nonfat milk
  • 1/4 teaspoon vanilla extract
  • Sugar substitute with sweetening equivalence of 2 tablespoons sugar

Directions

  • Mix cocoa and salt in mug. Heat milk in microwave at HIGH (100%) 1-1/2 minutes or until hot. Gradually add hot milk to cocoa mixture in mug, stirring until well blended. Stir in vanilla and sugar substitute. 1 serving.

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