Peanut Butter & Jelly Spin

Peanut Butter & Jelly Spin

  • PRINT

SKILL LEVEL : beginner

Ingredients

  Amount Per Serving % DV *
Calories620
Calories from Fat290
Total Fat33 g51% DV
Saturated Fat13 g65% DV
Trans Fat0 g
Cholesterol70 mg23% DV
Sodium350 mg15% DV
Total Carbohydrates72 g24% DV
Dietary Fiber3.0 g12% DV
Sugars62 g
Protein15 g
Vitamin A15% DV
Vitamin C2% DV
Calcium0 mg35% DV
Iron4% DV
  Amount Per Serving % DV *
Calories620
Calories from Fat290
Total Fat33 g51% DV
Saturated Fat13 g65% DV
Trans Fat0 g
Cholesterol70 mg23% DV
Sodium350 mg15% DV
Total Carbohydrates72 g24% DV
Dietary Fiber3.0 g12% DV
Sugars62 g
Protein15 g
Vitamin A15% DV
Vitamin C2% DV
Calcium0 mg35% DV
Iron4% DV
  • 1 cup vanilla ice cream
  • 2 tablespoons jelly or jam (grape, raspberry or strawberry) , divided
  • 2 tablespoons REESE'S Peanut Butter Topping
  • 1/2 cup milk

Directions

  • 1. Combine peanut butter and 1 tablespoon jelly. Place in blender container.
  • 2. Add milk and ice cream. Cover; blend until smooth. Pour into tall glass. Stir remaining tablespoon jelly to soften; drizzle over surface of drink. Serve immediately.

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