Peanut Butter & Celery Snacks

Peanut Butter & Celery Snacks

  • PRINT

SKILL LEVEL : beginner

Ingredients

  Amount Per Serving % DV *
Calories70
Calories from Fat40
Total Fat4 g7% DV
Saturated Fat3 g18% DV
Trans Fat0 g
Cholesterol10 mg3% DV
Sodium50 mg2% DV
Total Carbohydrates4 g1% DV
Dietary Fiber0.0 g0% DV
Sugars4 g
Protein2 g
Vitamin A2% DV
Vitamin C2% DV
Calcium0 mg2% DV
Iron0% DV
  Amount Per Serving % DV *
Calories70
Calories from Fat40
Total Fat4 g7% DV
Saturated Fat3 g18% DV
Trans Fat0 g
Cholesterol10 mg3% DV
Sodium50 mg2% DV
Total Carbohydrates4 g1% DV
Dietary Fiber0.0 g0% DV
Sugars4 g
Protein2 g
Vitamin A2% DV
Vitamin C2% DV
Calcium0 mg2% DV
Iron0% DV
  • 1 container light cream cheese product (8 oz.) , softened
  • 1 cup REESE'S Peanut Butter Chips
  • Snack crackers (optional)
  • 4 stalks celery , sliced into 1-inch pieces
  • 1/8 teaspoon bon appetit seasoning (or dash each of celery seed, onion powder and salt)
  • 1/4 cup nonfat milk

Directions

  • 1. Prepare celery; refrigerate.
  • 2. Place peanut butter chips in small microwave-safe bowl. Microwave at MEDIUM (50%) 30 seconds to 1 minute or until chips are melted when stirred; cool slightly. Beat cream cheese product and milk in small bowl until fluffy; beat in melted chips and seasoning.
  • 3. Place or pipe rounded teaspoon peanut butter chip mixture in hollow of each celery piece. Cover; refrigerate until ready to serve. Spread 1/2 teaspoonful peanut butter mixture on snack crackers, if desired; place prepared celery pieces on top. About 2-1/2 dozen snacks.

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