Peanut Butter and Chocolate Swirl Spread

Peanut Butter and Chocolate Swirl Spread

Turn your favorite graham cracker or cookie into a delightful dessert by topping them with this chocolate peanut butter dip. With this REESE'S Spreads recipe, you can whip up an easy dip that tastes just like a REESE'S Peanut Butter Cup.

PREP
15 min

Ingredients

  Amount Per Serving % DV *
Calories0
Calories from Fat0
Total Fat0 g0% DV
Saturated Fat0 g0% DV
Trans Fat0 g
Cholesterol0 mg0% DV
Sodium0 mg0% DV
Total Carbohydrates0 g0% DV
Dietary Fiber g0% DV
Sugars0 g
Protein0 g
Vitamin A0% DV
Vitamin C0% DV
Calcium0 mg0% DV
Iron0% DV
  Amount Per Serving % DV *
Calories0
Calories from Fat0
Total Fat0 g0% DV
Saturated Fat0 g0% DV
Trans Fat0 g
Cholesterol0 mg0% DV
Sodium0 mg0% DV
Total Carbohydrates0 g0% DV
Dietary Fiber g0% DV
Sugars0 g
Protein0 g
Vitamin A0% DV
Vitamin C0% DV
Calcium0 mg0% DV
Iron0% DV
6 (1.5 oz. each)REESE'S Peanut Butter Cups
1 packagecream cheese (8 oz.) , softened
1 cupmarshmallow creme
1 cupREESE'S Creamy Peanut Butter
3/4 cuppowdered sugar
1/3 cuplight brown sugar packed
1 teaspoonvanilla extract
1/2 cupHERSHEY'S Spreads Chocolate
Crackers for serving

Directions

  • 1. Remove wrappers from peanut butter cups. Cut each peanut butter cup into 8 pieces; set aside.
  • 2. Combine cream cheese, marshmallow crème, peanut butter, powdered sugar, brown sugar and vanilla in medium bowl; beat until blended. Stir in peanut butter cup pieces. Gently fold in chocolate spread, leaving swirls of chocolate throughout. Serve with crackers. Cover; refrigerate leftovers. Makes 4 cups.
Ingredients sitting on a table

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