

Our Best Baking Tips
Hershey’s expert bloggers have all the sweet ideas you need to Bake Happy.
Read the BlogCoffee and chocolate blend together in this smooth mocha glaze. Drizzle it over the top of these mini brownie cups for a sweet and rich dessert that's easy to serve to crowds or to pack in a lunch. They're the mini brownie recipe that packs a flavorful punch.
1/4 cup | vegetable spread (with no partially hydrogenated oil, such as Smart Balance Buttery Spread) | 2 | egg whites OR 1/3 cup liguid eggs (such as AllWhites) | 1 | egg | 3/4 cup | sugar | 2/3 cup | all-purpose flour | 1/3 cup | HERSHEY'S Cocoa | 1/2 teaspoon | baking powder | 1/4 teaspoon | salt | MOCHA GLAZE (recipe follows) |
Hershey’s expert bloggers have all the sweet ideas you need to Bake Happy.
Read the Blog