KISSES Candy Holiday Twists

KISSES Candy Holiday Twists

  • PRINT

SKILL LEVEL : beginnerPREP TIME : 3  Minutes

Ingredients

  Amount Per Serving % DV *
Calories900
Calories from Fat380
Total Fat43 g66% DV
Saturated Fat24 g120% DV
Trans Fat0 g
Cholesterol35 mg12% DV
Sodium910 mg38% DV
Total Carbohydrates132 g44% DV
Dietary Fiber5 g20% DV
Sugars94 g
Protein13 g
Vitamin A2% DV
Vitamin C2% DV
Calcium0 mg30% DV
Iron20% DV
  Amount Per Serving % DV *
Calories900
Calories from Fat380
Total Fat43 g66% DV
Saturated Fat24 g120% DV
Trans Fat0 g
Cholesterol35 mg12% DV
Sodium910 mg38% DV
Total Carbohydrates132 g44% DV
Dietary Fiber5 g20% DV
Sugars94 g
Protein13 g
Vitamin A2% DV
Vitamin C2% DV
Calcium0 mg30% DV
Iron20% DV
  • 24 HERSHEY'S KISSES Brand Milk Chocolates
  • 24 pretzels small (twisted)
  • 48 HERSHEY'S HERSHEY-ETS Candy Coated Milk Chocolates in red and green colors
  • Additional decorative garnishes such as: small holiday themed candies, nut pieces, miniature marshmallows, candied cherry pieces

Directions

  • 1. Heat oven to 350°F. Remove wrappers from chocolates.
  • 2. Place pretzels on ungreased cookie sheet. Place 1 unwrapped chocolate on top of each pretzel.
  • 3. Bake 2 to 3 minutes or until the chocolate starts to soften, but is not melting. (Do not overheat. Melted chocolate retains its shape until disturbed. Heat only until you can gently push chocolate tip down.)
  • 4. Remove from oven; gently press small chocolates and other decorative garnishes on top of the soft chocolate piece. Cool and serve.
Ingredients sitting on a table

Our Best Baking Tips

Hershey’s expert bloggers have all the sweet ideas you need to Bake Happy.

Read the Blog