KISSed Pretzel S'mores

KISSES Pretzel S'mores

Create a fun summer time treat that kids can help put together. Sandwich mini marshmallows between pretzels, and top them with HERSHEY'S KISSES Milk Chocolate for a s'mores-inspired snack without the campfire.

SKILL LEVEL
beginner
PREP
5 min
BAKE
5 min

Ingredients

  Amount Per Serving % DV *
Calories40
Calories from Fat15
Total Fat1 g2% DV
Saturated Fat1 g5% DV
Trans Fat0 g
Cholesterol0 mg0% DV
Sodium75 mg3% DV
Total Carbohydrates7 g2% DV
Dietary Fiber0 g0% DV
Sugars4 g
Protein1 g
Vitamin A0% DV
Vitamin C0% DV
Calcium0 mg0% DV
Iron2% DV
  Amount Per Serving % DV *
Calories40
Calories from Fat15
Total Fat1 g2% DV
Saturated Fat1 g5% DV
Trans Fat0 g
Cholesterol0 mg0% DV
Sodium75 mg3% DV
Total Carbohydrates7 g2% DV
Dietary Fiber0 g0% DV
Sugars4 g
Protein1 g
Vitamin A0% DV
Vitamin C0% DV
Calcium0 mg0% DV
Iron2% DV
24 pretzels Small (twisted)
36 marshmallows Miniature
12 HERSHEY'S KISSES Brand Milk Chocolates

Directions

  • 1. Heat oven to 350°F. Line cookie sheet with parchment paper or foil.
  • 2. Place one pretzel for each pretzel s'more desired on prepared sheet. Top each pretzel with 3 marshmallows and another pretzel.
  • 3. Bake 4 to 5 minutes or until marshmallows soften and begin to puff. Remove from oven and gently press chocolate on each top pretzel. Allow treats to sit several minutes in order for chocolate pieces to melt enough to adhere to pretzels and to soften slightly. Treats are best if eaten while chocolate piece is still soft.
Ingredients sitting on a table

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