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KISSES Pretzel S'mores

  • PRINT

SKILL LEVEL : beginnerPREP TIME : 5  Minutes

Ingredients

  Amount Per Serving % DV *
Calories40
Calories from Fat15
Total Fat1 g2% DV
Saturated Fat1 g5% DV
Trans Fat0 g
Cholesterol0 mg0% DV
Sodium75 mg3% DV
Total Carbohydrates7 g2% DV
Dietary Fiber0 g0% DV
Sugars4 g
Protein1 g
Vitamin A0% DV
Vitamin C0% DV
Calcium0 mg0% DV
Iron2% DV
  Amount Per Serving % DV *
Calories40
Calories from Fat15
Total Fat1 g2% DV
Saturated Fat1 g5% DV
Trans Fat0 g
Cholesterol0 mg0% DV
Sodium75 mg3% DV
Total Carbohydrates7 g2% DV
Dietary Fiber0 g0% DV
Sugars4 g
Protein1 g
Vitamin A0% DV
Vitamin C0% DV
Calcium0 mg0% DV
Iron2% DV
  • 24 pretzels Small (twisted)
  • 36 marshmallows Miniature
  • 12 HERSHEY'S KISSES Brand Milk Chocolates

Directions

  • 1. Heat oven to 350°F. Line cookie sheet with parchment paper or foil.
  • 2. Place one pretzel for each pretzel s'more desired on prepared sheet. Top each pretzel with 3 marshmallows and another pretzel.
  • 3. Bake 4 to 5 minutes or until marshmallows soften and begin to puff. Remove from oven and gently press chocolate on each top pretzel. Allow treats to sit several minutes in order for chocolate pieces to melt enough to adhere to pretzels and to soften slightly. Treats are best if eaten while chocolate piece is still soft.

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