Hot Cocoa for One - Hot Drink Recipes
Experience the crisp texture and rich taste of this beautifully swirled chocolate-peanut butter treat.
Ingredients
- 1/4 teaspoon vanilla extract
- 2 to 3 teaspoons HERSHEY'S Cocoa
- 2 tablespoons sugar
- 1 cup milk
- Dash salt
Directions
- Mix sugar, cocoa and salt in large mug.
- Heat milk in microwave at HIGH (100%) 1-1/2 minutes or until hot.
- Gradually add hot milk to cocoa mixture in mug, stirring until well blended.
- Stir in vanilla. 1 serving.
- VARIATIONS:
- Rich and Adult: Increase cocoa to 2 tablespoons; follow recipe above.
- Lower Fat: Use nonfat milk; follow recipe above.
- Sugar Free: Omit sugar. Combine cocoa and salt. Proceed as above, using nonfat milk. Stir in vanilla and sugar substitute with sweetening equivalence of 2 tablespoons sugar.
Related Products
HERSHEY'S Cocoa
Our Best Baking Tips
Hershey’s expert bloggers have all the sweet ideas you need to Bake Happy.
Read the BlogNewsletter
Bake Happy all season long with new recipes, money-saving coupons and helpful tips delivered to your inbox.
