HERSHEY'S Chocolate Milkshake
Three simple ingredients are all it takes to make an easy homemade chocolate milkshake. They’re in your kitchen calling your name right now. Vanilla ice cream, ice cold milk, HERSHEY’S Syrup. Blend them together and pour into a tall glass. Sit back, sip and relax.
Ingredients
- 4 scoops vanilla or chocolate ice cream (about 2 cups)
- 1/2 cup milk cold
- 1/4 cup HERSHEY'S Syrup
Directions
- 1. Place ice cream, milk and syrup in blender container.
- 2. Cover; blend until smooth. Garnish, if desired. Serve immediately. Two 10-oz. servings.
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