Directions

• 1. Unwrap eight REESE’S Peanut Butter Cups, eight HERSHEY’S KISSES Brand Milk Chocolates and 16 REESE’S Miniatures.
• 2. Place one REESE’S Miniature top-down on a sheet of parchment paper. Then use a dab of royal icing to attach the bottom of a REESE’S Peanut Butter Cup to the REESE’S Miniature.
• 3. Place a dab of royal icing on the top of a second REESE’S Miniature, then press it top-down onto the center of the REESE’S Peanut Butter Cup.
• 4. Place a dab of royal icing onto the bottom of a HERSHEY’S KISSES Brand Chocolate, and attach it to the center of the REESE’S Miniature.
• 5. Repeat steps two through four to create eight trees. Then, decorate with royal icing and nonpareils.
• 6. Refrigerate trees until ready to serve. Makes 8 trees.