HERSHEY'S Brownie Cemetery Cake

HERSHEY'S Brownie Cemetery Cake

  • PRINT

SKILL LEVEL : intermediate

Ingredients

  Amount Per Serving % DV *
Calories450
Calories from Fat130
Total Fat14 g22% DV
Saturated Fat4 g23% DV
Trans Fat0 g
Cholesterol5 mg2% DV
Sodium240 mg10% DV
Total Carbohydrates79 g26% DV
Dietary Fiber4.0 g16% DV
Sugars57 g
Protein6 g
Vitamin A0% DV
Vitamin C0% DV
Calcium0 mg8% DV
Iron8% DV
  Amount Per Serving % DV *
Calories450
Calories from Fat130
Total Fat14 g22% DV
Saturated Fat4 g23% DV
Trans Fat0 g
Cholesterol5 mg2% DV
Sodium240 mg10% DV
Total Carbohydrates79 g26% DV
Dietary Fiber4.0 g16% DV
Sugars57 g
Protein6 g
Vitamin A0% DV
Vitamin C0% DV
Calcium0 mg8% DV
Iron8% DV
  • 3 to 4 HERSHEY'S COOKIES 'N' CREME Candy Bars (1.55 oz. each), divided
  • HERSHEY'S Milk Chocolate Tombstone Chocolates
  • HERSHEY'S COOKIES 'N' CREAM Tombstone Chocolates
  • 1 tablespoon HERSHEY'S Cocoa
  • 4 HERSHEY'S HUGS Brand Candies
  • 4 HERSHEY'S KISSES Brand Milk Chocolates
  • About 20 chocolate wafer cookies
  • 1 package brownie mix (about 19 oz.)
  • 1 can vanilla ready-to-spread frosting (16 oz.)

Directions

  • 1. Line 8-inch square baking pan with foil, allowing foil to extend over sides; grease foil. Prepare, bake and cool brownie mix as directed on package.
  • 2. Invert brownie onto large tray; remove foil. Stir frosting and cocoa in small bowl until well blended. Frost sides and top of brownie.
  • 3. Press unwrapped KISSES Chocolate upside down in all 4 corners of brownie. Place 1 HUGS Candy on top of each KISSES Chocolate. Unwrap COOKIES 'N' CREME bars; break into pieces. Press pieces upright and near edge, around outside of brownie to resemble a fence and gate.
  • 4. Crush chocolate wafer cookies; spread over top of brownie and along outside edges. Press tombstone chocolates* into brownie. 12 servings.
  • 5. Use remaining COOKIES 'N' CREME pieces to make a path and steps to cemetery.
  • *If Tombstone candies are not available substitute KIT KAT Candy Bars (snack size). Unwrap bars; holding upright, cut top of each bar at angles on one end to resemble tombstones. Pipe letters "R.I.P." on flat side of each bar with orange icing.
Ingredients sitting on a table

Our Best Baking Tips

Hershey’s expert bloggers have all the sweet ideas you need to Bake Happy.

Read the Blog