When an Italian dish turns into an Italian dessert, you’re in for a special treat. This grilled calzone recipe calls for stuffing pizza dough with decadent treats like HERSHEY’S Milk Chocolate Chips, hazelnuts and ricotta cheese. When in Rome, make chocolate chip calzones!
|2 pounds||prepared pizza dough|
|1-1/2 cups||HERSHEY'S Kitchens Semi-Sweet Chocolate Chips|
|3/4 cup||light ricotta cheese|
|1/4 cup||chopped toasted hazelnuts|