Easy Peanut Butter Temptations

Easy Peanut Butter Temptations

12 min
10 min


34 REESE'S Peanut Butter Cups Miniatures
1 Pouch (17.5 oz.) BETTY CROCKER Peanut Butter Cookie Mix
Vegetable oil, water and egg called for on cookie mix package


  • 1. Heat oven to 375° F. Remove wrappers from candies. Line small muffin cups (1-3/4 inches in diameter) with paper or foil bake cups.
  • 2. Prepare cookie dough following package directions. Shape dough into 34 equal balls; place one in each prepared muffin cup. Do not flatten.>
  • 3. Bake 10 to 12 minutes or until puffed and lightly browned; remove from oven. Immediately press peanut butter cup into each cookie. Cool completely in muffin pan. Makes 34 cookies.
  • Baking from scratch? See our classic recipe!
Ingredients sitting on a table

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