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Classic Caramel Milkshake

  • PRINT

SKILL LEVEL : beginnerPREP TIME : 5  Minutes

Ingredients

  Amount Per Serving % DV *
Calories480
Calories from Fat150
Total Fat17 g26% DV
Saturated Fat10 g50% DV
Trans Fat0 g
Cholesterol70 mg23% DV
Sodium330 mg14% DV
Total Carbohydrates73 g24% DV
Dietary Fiber1.0 g4% DV
Sugars62 g
Protein10 g
Vitamin A15% DV
Vitamin C2% DV
Calcium0 mg35% DV
Iron0% DV
  Amount Per Serving % DV *
Calories480
Calories from Fat150
Total Fat17 g26% DV
Saturated Fat10 g50% DV
Trans Fat0 g
Cholesterol70 mg23% DV
Sodium330 mg14% DV
Total Carbohydrates73 g24% DV
Dietary Fiber1.0 g4% DV
Sugars62 g
Protein10 g
Vitamin A15% DV
Vitamin C2% DV
Calcium0 mg35% DV
Iron0% DV
  • 1 cup milk cold
  • 1/3 cup HERSHEY'S Caramel Syrup*
  • 2 cups vanilla ice cream

Directions

  • Place milk, caramel syrup and ice cream in blender container. Cover; blend until smooth and thick. Serve immediately. 2 large servings (10-ounce each).
  • * HERSHEY'S Classic Caramel Sundae Syrup may also be used.

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