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Hershey’s expert bloggers have all the sweet ideas you need to Bake Happy.
Read the BlogIt's the sour cream in the recipe that creates this cake's extra moist texture. And it’s the HERSHEY’S Cocoa in the fudge frosting that gives this cake its extra kick. Help the kids make the icing and let them help you frost the cake for a fun-filled family activity.
1-3/4 cups | all-purpose flour | 1-3/4 cups | sugar | 3/4 cup | HERSHEY'S Cocoa | 1-1/2 teaspoons | baking soda | 1 teaspoon | salt | 2/3 cup | butter or margarine, softened | 1 container | dairy sour cream (16 oz.) | 2 | eggs | 1 teaspoon | vanilla extract | FUDGE FROSTING (recipe follows) |
Hershey’s expert bloggers have all the sweet ideas you need to Bake Happy.
Read the Blog