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Chocolate Peanut Butter Freeze

  • PRINT

SKILL LEVEL : beginnerPREP TIME : 2  Minutes

Ingredients

  Amount Per Serving % DV *
Calories620
Calories from Fat360
Total Fat41 g63% DV
Saturated Fat14 g70% DV
Trans Fat0 g
Cholesterol70 mg23% DV
Sodium450 mg19% DV
Total Carbohydrates50 g17% DV
Dietary Fiber4.0 g16% DV
Sugars10 g
Protein18 g
Vitamin A15% DV
Vitamin C2% DV
Calcium0 mg35% DV
Iron6% DV
  Amount Per Serving % DV *
Calories620
Calories from Fat360
Total Fat41 g63% DV
Saturated Fat14 g70% DV
Trans Fat0 g
Cholesterol70 mg23% DV
Sodium450 mg19% DV
Total Carbohydrates50 g17% DV
Dietary Fiber4.0 g16% DV
Sugars10 g
Protein18 g
Vitamin A15% DV
Vitamin C2% DV
Calcium0 mg35% DV
Iron6% DV
  • 2 to 3 scoops vanilla ice cream or frozen yogurt (about 1 cup)
  • 1/2 cup milk cold
  • 3 tablespoons REESE'S Chocolate Peanut Butter Topping
  • 1 REESE'S Peanut Butter Cup , unwrapped (optional)

Directions

  • 1. Place ice cream, milk and chocolate peanut butter topping in blender container. Cover; blend until smooth.
  • 2. Garnish with peanut butter cup, if desired. About one 10-oz. serving.

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