Chocolate Overloaded Cookies

Chocolate Overload Cookies

If you don't have a lot of time to bake, try out these super easy chocolate cake mix cookies. Use a package of devil's food cake mix and HERSHEY’S Milk Chocolate Chips to make these extra soft and moist cookies in about 15 minutes. These simple triple chocolate cookies will have guests raving.

PREP
10 min
BAKE
10 min
YIELD
15 cookies

Ingredients

1 packagedevil’s food chocolate cake mix
3/4 cup(1-1/2 sticks) butter , softened
1/4 cupHERSHEY’S Cocoa
2 eggs
2 cups(11.5 oz pkg) HERSHEY’S Milk Chocolate Chips
3/4 cupquick-cooking oats (optional)

Directions

  • 1. Heat oven to 350°. Mix all ingredients, add HERSHEY’S Milk Chocolate Chips last.
  • 2. Roll dough into 2-inch balls and place on ungreased cookie sheet.
  • 3. Bake 10-12 minutes, until set. Makes about 15 (3-1/2 inch) cookies. Enjoy!
Ingredients sitting on a table

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