CADBURY Milk Chocolate Dessert Sauce

CADBURY Milk Chocolate Dessert Sauce

The easiest way to take any dessert recipe to another level is a drizzle of chocolate. And there's no easier chocolate drizzle than this CADBURY Milk Chocolate Sauce. Try it with whole strawberries, on a pound cake or as a glaze for sugar cookies.

  • PRINT

PREP TIME : 3  Minutes

Ingredients

  Amount Per Serving % DV *
Calories0
Calories from Fat0
Total Fat0 g0% DV
Saturated Fat0 g0% DV
Trans Fat0 g
Cholesterol0 mg0% DV
Sodium0 mg0% DV
Total Carbohydrates0 g0% DV
Dietary Fiber0.0 g0% DV
Sugars0 g
Protein0 g
Vitamin A0% DV
Vitamin C0% DV
Calcium0 mg0% DV
Iron0% DV
  Amount Per Serving % DV *
Calories0
Calories from Fat0
Total Fat0 g0% DV
Saturated Fat0 g0% DV
Trans Fat0 g
Cholesterol0 mg0% DV
Sodium0 mg0% DV
Total Carbohydrates0 g0% DV
Dietary Fiber0.0 g0% DV
Sugars0 g
Protein0 g
Vitamin A0% DV
Vitamin C0% DV
Calcium0 mg0% DV
Iron0% DV
  • 1 CADBURY DAIRY Milk Chocolate Bar (3.5 oz.)
  • 3 tablespoons milk

Directions

  • 1. Remove wrapper from chocolate bar; break into pieces.
  • 2. Place chocolate and milk in medium microwave-safe bowl. Microwave at MEDIUM (50%) 30 seconds; stir. If necessary, microwave at MEDIUM an additional 15 seconds at a time, stirring after each heating, until chocolate is melted and mixture is smooth when stirred. Serve warm as a topping over cakes, desserts, ice cream or as a dip for assorted fruit pieces, cookies or pretzels. About 2/3 cup sauce.
  • VARIATION: Stir in desired amount of any combination of miniature marshmallows, nut pieces, coconut or other favorites.
  • Recipe may be doubled.
Ingredients sitting on a table

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