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Bugs On A Plank

Bugs On A Plank

  • PRINT

SKILL LEVEL : BeginnerPREP TIME : 5  Minutes

Ingredients

  Amount Per Serving % DV *
Calories0
Calories from Fat0
Total Fat0 g0% DV
Saturated Fat0 g0% DV
Trans Fat0 g
Cholesterol0 mg0% DV
Sodium0 mg0% DV
Total Carbohydrates0 g0% DV
Dietary Fiber g0% DV
Sugars0 g
Protein0 g
Vitamin A0% DV
Vitamin C0% DV
Calcium0 mg0% DV
Iron0% DV
  Amount Per Serving % DV *
Calories0
Calories from Fat0
Total Fat0 g0% DV
Saturated Fat0 g0% DV
Trans Fat0 g
Cholesterol0 mg0% DV
Sodium0 mg0% DV
Total Carbohydrates0 g0% DV
Dietary Fiber g0% DV
Sugars0 g
Protein0 g
Vitamin A0% DV
Vitamin C0% DV
Calcium0 mg0% DV
Iron0% DV
  • Two 11-inch celery stalks
  • 1/4 cup HERSHEY'S Spreads Chocolate or REESE'S Spreads Peanut Butter Chocolate
  • 24 (1 heaping tablespoon) vanilla yogurt covered raisins

Directions

  • 1. Wash and dry celery stalks. Fill celery with chocolate spread or peanut butter chocolate spread.
  • 2. Cut filled celery into 8 equal (about 2-1/2 inch) pieces. Top each section with 3 yogurt covered raisins marching down center of celery piece. Cover until ready to serve. Makes 8 filled celery pieces.
Ingredients sitting on a table

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