Milk Chocolate No-Bake Cereal Bars Recipe
SKILL LEVEL : Beginner
|3 cups||slightly crushed corn flakes cereal (750 mL)|
|1 2/3 cups||CHIPITS Milk Chocolate Chips, melted (270 g)|
|1/4 cup||vegetable oil (50 mL)|
|1/2 cup||chopped peanuts (125 mL)|
|1/2 cup||raisins (125 mL)|
- 1. In large bowl, combine melted milk chocolate chips, vegetable oil, cereal, peanuts and raisins; mix well. (Melt chocolate chips with vegetable oil in microwave if desired.)
2. Spread evenly into bottom of greased 9-inch (23 cm) square pan.
3. Chill at least 1 hour. Cut into bars. Store leftover bars, covered, in the refrigerator.
Makes about 18 bars.
For an even greater burst of chocolate taste, substitute HERSHEY'S CHIPITS Baking Chips with HERSHEY'S CHIPITS Chunks.