Milk Chocolate Crescents Recipe

Milk Chocolate Crescents Recipe

SKILL LEVEL
Beginner
PREP
10 min
BAKE
12 min

Ingredients

8 ozrefrigerated crescent dinner rolls (250 g)
2/3 cupCHIPITS Milk Chocolate Chips (150 mL)
Icing sugar

Directions

    1. Preheat oven to 375°F (190°C).

    2. Unroll crescent dough to form 8 triangles. Sprinkle an equal portion of the chocolate chips onto each triangle. Press gently into the dough. Starting at the shortest side of the triangle, roll the dough to the opposite point. Place rolls, point side down, on an ungreased baking sheet; curve into a crescent shape.

    3. Bake for 10 to 12 minutes or until golden brown. Sprinkle with icing sugar. Serve warm.

    Makes 8 crescents.

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