

Top 5 HERSHEY'S CHIPITS Cookie Recipes
There's nothing better than a warm cookie fresh from the oven. Can you guess our most popular cookie recipe?
VIEW RECIPESThese adorable HERSHEY’S Easter Cake Pops are perfect for any Easter celebration and they’re made easy by following our simple step-by-step instructions. Hip-hoppity fun guaranteed!
SHOPFor the cake: | Nonstick vegetable oil spray | 2 cups | all purpose flour (500 mL) | 1 tsp | baking powder (5 mL) | 1 tsp | baking soda (5 mL) | 1/2 tsp | salt (2 mL) | 1 1/4 cups | sugar (300 mL) | 3 | large eggs | 3/4 cup | unsalted butter, room temperature (175 mL) | 1 cup | whole milk (250 mL) | 1 tsp | vanilla extract (5 mL) | For the frosting: | 1 cup | unsalted butter, room temperature (250 mL) | 2 1/2 cups | icing sugar (625 mL) | 2 tbsp | heavy cream (30 mL) | 1 tsp | vanilla extract (5 mL) | For the cake pops: | 1 piece of styrofoam | 2 bags | HERSHEY’S CHIPITS White Chocolate Chips (225 g each) | Red, yellow and blue food colouring | Variety of colourful sprinkles |
There's nothing better than a warm cookie fresh from the oven. Can you guess our most popular cookie recipe?
VIEW RECIPES
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