HERSHEY'S CHIPITS Outrageously Delicious Chocolate Chip Toffee Party Cookie Recipe

HERSHEY'S CHIPITS Outrageously Delicious Chocolate Chip Toffee Party Cookie Recipe

PREP
10 min
BAKE
25 min
  • PRINT

SKILL LEVEL : BeginnerPREP TIME : 10  Minutes

Ingredients

1/2 cupsoftened butter (125 mL)
1/2 cuppacked brown sugar (125 mL)
1/4 cupgranulated sugar (50 mL)
1 whole egg (1)
1 egg yolk (1)
1 tbspvanilla extract (15 mL)
1 1/2 cupsall-purpose flour (375 mL)
1/2 tspbaking soda (2 mL)
1/2 tspsalt (2 mL)
1/4 tspground cinnamon (1 mL)
1 cupCHIPITS Semi-Sweet Chocolate Chips (250 mL)
3/4 cupCHIPITS SKOR Toffee Bits (175 mL)
1/2 cupchopped, toasted pecans (optional) (125 mL)

Directions

    1. Preheat oven to 300°F (160°C). Line a 12-inch (30 cm) pizza pan with a round of parchment paper. Beat butter with the brown and granulated sugars until fluffy. Beat in the egg, egg yolk and vanilla.
    2. Stir flour with baking soda, salt and cinnamon until well combined. Beat into butter mixture. Stir in chocolate chips, toffee bits and pecans (if using).
    3. Press dough evenly onto the pizza pan, spreading to the edges. Bake for 25 minutes or until edges are golden brown.
    4. Cool completely on the pan. Use a long thin spatula to separate cookie from parchment paper and slide onto a platter.

    Makes 1 giant cookie!

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