Easy HERSHEY'S Bar Pie Recipe

Easy HERSHEY'S Bar Pie Recipe

An impressive dessert with only three ingredients and no baking required? Your secret is safe with us!

SKILL LEVEL
Beginner

Ingredients

5 HERSHEY'S Milk Chocolate Bars, broken into pieces (45 g each)
3 cupsfrozen non-dairy whipped topping, thawed (750 mL)
1 packaged crumb crust (170 g)

Directions

    1. Place candy bar pieces in medium microwave-safe bowl. Microwave at MEDIUM (50%) 1 minute or until chocolate is smooth when stirred. Cool slightly.

    2. Fold whipped topping into melted chocolate; spoon into crust. Cover; refrigerate 6 hours or until firm. Garnish as desired. Cover; refrigerate leftover pie.

    Makes 8 servings.
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